ALL STATIONS INCLUDE SERVING STAFF AND COME EQUIPPED WITH PLEXIGLASS
RESPONSIBLY DISTANCED
All stations include serving staff and come equipped with Plexiglass.
CUSTOM MENUS
Choose from our popular chef crafted menus or create your own customized menu. Vegetarian, Vegan, Gluten Fee, and Allergen Free options available.
1.1.2023 | 123-456-7890 |
PASTA BAR
Penne, bucatini,
or gluten free pasta
Marinara, alfredo,
or garlic herb olive oil
Grilled chicken breast,
Italian sausage,
or turkey meatballs
Grilled eggplant, grilled peppers, roasted tomatoes, fresh spinach, grated parmesan, and chili flakes
ASIAN STATION
Brown rice, lo mein noodles,
or chopped romaine
Grilled teriyaki chicken,
bulgogi beef, crispy chicken,
or spicy asian tofu
Shredded napa cabbage, pickled carrots, snow peas, pickled
mushrooms, and steamed broccoli
Sweet and sour sauce, ponzu, sweet chili sauce, and gochujang sauce
LATIN STATION
Soft flour tortillas, tortilla chips, or chopped romaine
Tequila lime chicken, fajita beef,
or tofu sofritas
Cheese sauce, shredded lettuce,
shredded cheddar, cilantro,
lime crema, roasted corn salsa,
pico de gallo, and avocado
salsa verde
MEDITERRANEAN
Warm Pita, Bulgur Pilaf, or
Chopped Romaine
Chicken Shawarma, Beef Tawook, or Falafel
Diced Tomato, Cucumber, Chickpeas, Pickled Turnips, Torshi, Feta Cheese, Tabbouleh, and Tzatziki
BREAKFAST BOWLS
Scrambled Eggs or Tofu Scramble
Broasted Potatoes
(seasoned or unseasoned)
Crumbled Bacon, Diced Ham, Crumbled Sausage,
Shredded Cheddar,
Sautéed Peppers and Onions, Diced Tomato,
Sautéed Mushrooms, Pico de Gallo, and Salsa Verde
SNACK & BOXED LUNCHES
Our perfectly balanced boxes are filled with recipes made from ingredients with integrity. They are freshly packed and ready to enjoy, any time of day.